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21 August 2017, 2:03 pm
Jack in the Box Testing Brisket Burger with 'Red Wine Glaze'
Would you be interested in a cheeseburger topped with nine-hour slow-cooked brisket , onion rings , a red wine glaze and smoky chili aioli served on a sesame and poppy seed artisan potato bun? But before you let your mouth water any further, what if ...